DINNER MENU

Serving contemporary takes on classic fare, fresh from Chef John Metz’s kitchen and bar, The Woodall offers a warm local atmosphere that makes sophisticated southern luxury something for everyone.

Any dietary needs or restrictions let us know and we will create something special for you.


OUR SEASONAL CLASSICS

ROAST CHICKEN

White Bean Puree, Shaved Brussels, Smoked Chicken Sausage, Persimmon & Rosemary Pan Jus

SEARED TRIGGER FISH

Basmati Fried Rice, Spinach, Lemongrass, Sauce Hong Kong

*PRIME NY STEAK FRITES

Prime NY Strip, Tiny Green Beans, Steak Frites, Cognac Peppercorn Gravy

*CENTER CUT FILET

Cauliflower Puree, Hen of the Woods, Jerusalem Artichoke,Pickled Mustard Seed, Demi Cognac Pan Sauce

*GRILLED SALMON

Roast Broccoli, Jumbo Asparagus, Parmesan, Green Goddess


PASTAS

CACIO E PEPE

Gnocchi, Lump Crab, Parmigiana Reggiano, Melted Leeks, Black Pepper, Leek Ash

BRAISED LAMB STROGANOFF

Cavatelli, Hen of the Woods, Lion’s Mane, Sunchoke, Seasoned Bread Crumbs, Crème Fraiche

MAINE LOBSTER RISOTTO

Arborio Rice, Parmigiana Reggiano, Midnight Moon, Chives, EVOO

PAPPARDELLE BOLOGNESE

Beef, Horseradish, Pecorino Romano, Mint, Bread Crumb


START | SNACK | SHARE

GOUGÈRES

Gruyere, Smoked Gouda Cream, Parmesan

*TATAKI N.Y. STRIP CARPACCIO

Pepper-Seared N.Y. Strip, Dijonaisse, Parmesan,
Crispy Capers, Chives, Grilled Bread

SMOKED SALMON DIP

House Smoked Salmon, Crispy Capers, Caraway Lavash, EVOO

CHARRED OKRA

Whipped Feta, Green Harissa, Tahini, Puffed Sorghum, Laffa

LUMP CRAB BEIGNET

Lump Crab, Old Bay, Wasabi Honey Mustard

ROASTED CAULIFLOWER

"Butter Chicken Sauce”, Crisp Okra, Pine Nuts

PIGS IN A BLANKET

Wagyu Beef Hot Dogs, Puffed Pastry, Sweet & Spicy Mustard

*TUNA TARTARE

Marbled Avocado, Kohlrabi, Horseradish,
Fried Capers, Black Lime, Chives, Truffled Ponzu

GRILLED JAPANESE EGGPLANT

Smoked Yogurt, Tahini, Sumac, Buttermilk Cheese, Pomegranate Molasses

SOUTHERN HEIRLOOM BEETS

Candy Stripe, Blackened Yellow & Red Beets, Pickled
Watermelon, Horseradish, Gravlax, Crispy Lavash

CREAMY GOUDA POLENTA

Hen of the Woods, Manchego, Chive, EVOO

CITRUS SHRIMP

Seared Shrimp, Kumquat, Shallot, White Wine, Grilled Baguette

CLASSIC LOBSTER BISQUE

Classic Bisque & Brandy


CRISP COOL LETTUCES

FAR EAST "CAESAR"

Hearts of Butter Lettuce, Romaine, Baby Kale, Egg,
Sesame “Caesar-Style” Dressing, Wonton

BUTTER WEDGE

Caramelized Pears, Candied Pecans, Bacon, Creamy Gorgonzola


W BAR SANDWICHES

*THE WOODALL

Wagyu Beef Seared Perfectly & Stacked,
American Cheese, Dill Pickle, Buttery Brioche
+ SEARED FOIE GRAS

DURHAM’S FRIED CHICKEN

Crispy Chicken, Pickles, Butter Lettuce,
Special Sauce, Brioche


EXTRA

Wilted Spinach
Basmati Fried Rice
Sauteed Green Beans
Roasted Broccoli
Beef-Tallow Fries
Nice Small Salad
Grilled Asparagus


EXTRA, EXTRA

Extra Saucy
Shaved Truffle
Seared Foie Gras
Butter-Braised Lobster


*ITEMS MARKED WITH AN ASTERISK* may be served raw or undercooked; consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Burgers, steaks, and tuna cooked to order.